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Sticky Honey Chicken

Sticky Honey Chicken is a sweet and savory dish featuring tender chicken glistening in a delicious honey soy sauce, perfect for family dinners or gatherings.

Ingredients

Scale
  • 1 lb Chicken Thighs or Breasts
  • 1/2 cup Honey
  • 1/4 cup Soy Sauce
  • 3 cloves Garlic, minced
  • 1 tablespoon Ginger, grated
  • 1 tablespoon Cornstarch

Instructions

  1. Prepare the Chicken: Cut the chicken into bite-sized pieces.
  2. Make the Marinade: In a bowl, whisk together honey, soy sauce, minced garlic, and grated ginger.
  3. Marinate the Chicken: Place the chicken in the marinade and let it sit for at least 15 minutes.
  4. Cook the Chicken: In a skillet, add oil and cook the marinated chicken for 5-7 minutes until browned.
  5. Thicken the Sauce: Add the reserved marinade and cornstarch to the skillet, stirring until the sauce thickens.
  6. Serve and Enjoy: Serve hot over rice or your choice of sides.
  7. Garnish (Optional): Add sesame seeds or chopped green onions before serving.

Notes

For a plant-based option, substitute chicken with tofu. Adjust garlic and ginger according to taste for a milder dish.

Nutrition

Keywords: Sticky Honey Chicken, Easy Chicken Recipe, Family Dinner, Asian Cuisine, Quick Meal