Veggie Cream Cheese Spread
A vibrant and creamy veggie spread, perfect for gatherings or as a casual snack.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 130 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 455 grams cream cheese
- 28 grams ranch seasoning mix
- 1 medium carrot, peeled and finely diced
- 45 grams red bell pepper, finely diced
- 75 grams broccoli, finely chopped
- 2 green onions, finely chopped
Instructions
- In a large bowl, use an electric mixer to beat the cream cheese on medium speed for about 3 minutes.
- Incorporate the ranch seasoning mix into the cream cheese mixture and continue to beat for an additional minute.
- Gently fold in the finely diced carrot, red bell pepper, chopped broccoli, and green onions using a rubber spatula.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 120 minutes.
Notes
Ensure the cream cheese is softened for easy mixing. Store in an airtight container in the refrigerator for up to one week.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 4g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: veggie spread, cream cheese, appetizer, dip, party food
Find it online: https://saveurmagique.com/veggie-cream-cheese-spread-2/