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Chocolate Cherry Pie (No Bake)

A luscious no bake dessert that combines deep chocolate notes with sweet cherries, featuring a chocolaty crust and creamy filling.

Ingredients

Scale
  • 1 1/2 cups chocolate cookie crumbs
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 2 cups whipped cream or whipped topping
  • 1 can (21 oz) cherry pie filling
  • 2 cups chocolate chips

Instructions

  1. Make the crust by combining the chocolate cookie crumbs with melted unsalted butter.
  2. Press the mixture firmly into a 9-inch pie dish.
  3. Chill the crust in the refrigerator while preparing the filling.
  4. Prepare the cream cheese layer by beating softened cream cheese until smooth.
  5. Mix in powdered sugar gradually until fully blended.
  6. Fold in whipped cream until smooth and creamy.
  7. Spread the cream cheese mixture evenly over the prepared crust.
  8. Top with cherry pie filling, spreading evenly.
  9. Melt chocolate chips and drizzle over the cherry layer.
  10. Chill in the refrigerator for at least 2 hours before serving.

Notes

For best results, use room temperature cream cheese. Press crust firmly to prevent crumbling when slicing. This pie can be made up to 2 days in advance.

Nutrition

Keywords: no bake dessert, chocolate pie, cherry pie, easy dessert, summer dessert, no bake chocolate cherry pie