Delicious Pizza Roll-Ups
Transform your favorite pizza ingredients into fun, bite-sized roll-ups that are perfect for any occasion!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pizza dough (store-bought or homemade)
- Pizza sauce
- Shredded mozzarella cheese
- Toppings (pepperoni, olives, bell peppers, etc.)
- Italian seasoning (optional)
- Cooking spray or oil
Instructions
- Preheat your oven to 400°F (200°C).
- On a floured surface, roll out your pizza dough into a rectangle about 1/4-inch thick.
- Spread a thin layer of pizza sauce over the dough, leaving about half an inch along the edges.
- Sprinkle mozzarella cheese over the sauce, followed by your favorite toppings and Italian seasoning.
- Roll the dough from one end to the other to create a tight log, sealing the edge.
- Slice the log into bite-sized pieces and place them cut-side up on a baking sheet lined with parchment paper.
- Spray the tops lightly with cooking spray and bake for 15-20 minutes, or until golden brown and bubbly.
Notes
For added flavor, consider trying an air fryer for crispy roll-ups. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 2 roll-ups
- Calories: 250
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: pizza roll-ups, easy recipe, family-friendly, snacks, Italian cuisine
Find it online: https://saveurmagique.com/delicious-pizza-roll-ups/