Cracked Out Chicken Tater Tot Casserole
A comforting casserole combining crispy tater tots, tender chicken, and a creamy sauce, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup (10.5 oz)
- 1 cup sour cream
- 1 ½ cups shredded cheddar cheese
- 1 bag (32 oz) frozen tater tots
- 1 packet ranch seasoning mix
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, 1 cup of cheddar cheese, and ranch seasoning mix. Stir until well mixed.
- Spread the chicken mixture evenly into a greased 9×13-inch baking dish.
- Layer the frozen tater tots on top of the chicken mixture.
- Sprinkle the remaining cheddar cheese over the tater tots.
- Bake for 30-40 minutes until tater tots are crispy and cheese is bubbling.
- Allow to cool for 5-10 minutes before serving.
Notes
Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: casserole, chicken, comfort food, tater tots, easy recipe