Buckeye Dip: Easy Chocolate Peanut Butter Party Dip
This Buckeye Dip combines creamy peanut butter, smooth cream cheese, and chocolate chips for a nostalgic, crowd-pleasing dessert perfect for parties.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup creamy peanut butter
- 2 teaspoons vanilla extract
- 2 cups powdered sugar
- 8 ounces whipped topping, thawed
- 12 ounces mini chocolate chips
Instructions
- In a large mixing bowl, use a hand mixer to beat the softened cream cheese and peanut butter together until smooth and creamy.
- Add the vanilla extract and powdered sugar to the bowl. Start mixing on low speed, then increase to medium speed until fully combined and smooth.
- Gently fold in the whipped topping until light and fluffy.
- Stir in the mini chocolate chips until evenly distributed.
- Transfer the dip to a serving bowl and smooth the top. Serve with pretzels, graham crackers, or fruit.
Notes
For easier mixing, ensure cream cheese is at room temperature. If you prefer a firmer dip, refrigerate for 30 to 60 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 38g
- Sodium: 260mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Buckeye dip, chocolate peanut butter dip, party dip, easy dessert, chocolate dip, holiday recipe