Creamy Velveeta Chicken Rotini Pasta Delight
A creamy pasta dish featuring rotini, tender chicken, and gooey Velveeta cheese. Perfect for weeknight dinners or gatherings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Kid-Friendly
Ingredients
- Rotini Pasta (8 oz)
- Boneless Chicken Breasts (1 lb)
- Velveeta Cheese (16 oz)
- Chicken Broth (1 cup)
- Garlic Powder (1 tsp)
- Black Pepper and Salt to taste
- Olive Oil (2 tbsp)
Instructions
- Cut the boneless chicken into bite-sized pieces and season with salt and pepper.
- Heat olive oil in a large skillet over medium heat and sauté the chicken until golden and cooked through (5-7 minutes).
- In a separate pot, boil salted water and cook rotini according to package instructions. Drain and set aside.
- Once the chicken is cooked, lower the heat and add chicken broth. Gradually stir in Velveeta cheese until melted and creamy.
- Fold in the cooked rotini to ensure it is well-coated in the cheese sauce.
- Let everything simmer for 2-3 minutes before serving hot.
Notes
Feel free to add vegetables or substitute chicken with other proteins for variety.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Creamy Pasta, Velveeta Chicken, Quick Dinner, Comfort Food
Find it online: https://saveurmagique.com/velveeta-chicken-rotini-pasta-delight/