Homemade Easy Cheesy Pizza Pockets
Warm, gooey pizza pockets filled with melted cheese and your favorite toppings, perfect for busy weeknights and gatherings.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pizza dough (store-bought or homemade)
- Shredded mozzarella cheese
- Marinara sauce
- Pizza toppings (pepperoni, diced veggies, or cooked meats)
- Italian seasoning
Instructions
- Preheat your oven to 400°F (200°C) or prepare your air fryer.
- Roll out the pizza dough on a floured surface until about ¼ inch thick.
- Cut the dough into squares (about 4×4 inches).
- Add a spoonful of marinara sauce, cheese, and toppings to the center of each square.
- Fold the dough over to form a triangle and seal the edges.
- Bake for 15-20 minutes or air fry for 12-15 minutes until golden brown.
- Allow to cool slightly before serving.
Notes
Customize the filling to your liking with various toppings. Serve with marinara or ranch dressing for dipping.
Nutrition
- Serving Size: 1 pocket
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 20mg
Keywords: pizza pockets, cheesy snacks, family-friendly meal
Find it online: https://saveurmagique.com/homemade-easy-cheesy-pizza-pockets/