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Heavenly No Bake Banana Cream Pie Cups

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Indulgent no-bake dessert cups featuring silky banana pudding, vanilla wafers, and fresh banana slices, perfect for gatherings.

Ingredients

Scale
  • 2 cups cold milk
  • 1 package instant banana cream pudding mix (3.4 ounces)
  • 1 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 2 cups whipped topping
  • 24 vanilla wafers, crushed
  • 2 ripe bananas, sliced
  • 6 whole vanilla wafers for garnish

Instructions

  1. Whisk together the cold milk and banana cream pudding mix for 2 minutes until smooth.
  2. Pour in the sweetened condensed milk and vanilla extract, whisk until fully combined.
  3. Fold in the whipped topping gently until light and fluffy.
  4. Spoon a layer of crushed vanilla wafers into the bottoms of 6 dessert cups.
  5. Add a layer of the banana pudding mixture, and then place banana slices over it.
  6. Repeat the layers until each cup is filled, finishing with pudding.
  7. Top each cup with extra whipped topping and a whole vanilla wafer.
  8. Chill the cups in the refrigerator for at least 2 hours before serving.

Notes

Use very cold milk for best pudding texture. Slice bananas just before layering to avoid browning.

Nutrition

Keywords: banana, dessert, no bake, pudding, easy recipes

Find it online: https://saveurmagique.com/heavenly-no-bake-banana-cream-pie-cups/