Fresh and Flavorful Cranberry Orange Chicken
A comforting dish of tender chicken simmered in a sweet-tart cranberry sauce, brightened by fresh oranges. Perfect for weeknight dinners or festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Total Time: 255 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 Chicken Breasts
- 1 cup Cranberry Sauce
- ½ cup Orange Juice
- 2 cloves Garlic (minced)
- 2 tablespoons Olive Oil
- Salt and Pepper (to taste)
- Fresh Oranges (for garnish)
Instructions
- Pat the chicken breasts dry with paper towels.
- In a bowl, combine cranberry sauce, orange juice, garlic, olive oil, salt, and pepper, then marinate the chicken.
- Cook in the slow cooker on low for 4-6 hours or on high for 2-3 hours until tender.
- Taste and adjust sauce seasonings as needed before serving.
- Transfer chicken to a platter, drizzle with sauce, and garnish with orange slices before serving.
- Store leftovers in an airtight container for up to 4 days.
Notes
Feel free to substitute chicken thighs for extra juiciness. This dish can be made ahead by marinating the night before.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 25g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken, cranberry sauce, orange, comfort food, family dinner, holiday recipe
Find it online: https://saveurmagique.com/cranberry-orange-chicken/