The Ultimate Cookies and Cream Cookie Recipe
Delicious Cookies and Cream Cookies that combine chocolate and creamy flavors for a delightful treat, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ½ cups crushed chocolate sandwich cookies (like Oreos)
- 1 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, beat together the softened butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
- Incorporate the eggs and vanilla extract, mixing until smooth and creamy.
- In a separate bowl, whisk together the flour, baking soda, and salt, then gradually mix into the wet ingredients until just combined.
- Gently fold in the crushed chocolate sandwich cookies and chocolate chips.
- Scoop rounded balls of dough onto a lined baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until edges are lightly golden. Cool slightly before transferring to a wire rack.
Notes
For thicker cookies, consider chilling the dough for 30 minutes before baking. Store in an airtight container at room temperature for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: cookies, cookies and cream, dessert, easy recipe, baking, family-friendly
Find it online: https://saveurmagique.com/cookies-and-cream-cookie-recipe/