The Best Chocolate Chip Cookie Recipe Ever
Indulge in the warmth and sweetness of freshly baked chocolate chip cookies that are chewy on the inside with slightly crispy edges.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, softened
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream the softened butter with granulated sugar and brown sugar until light and fluffy.
- Add eggs one at a time and mix in the vanilla extract.
- In a separate bowl, whisk together flour, baking soda, and salt. Gradually mix into the wet ingredients until just combined.
- Fold in the chocolate chips.
- Scoop rounded dough onto a baking sheet lined with parchment paper, spaced about 2 inches apart.
- Bake for 10-12 minutes or until the edges are lightly golden. Let cool before transferring to a wire rack.
Notes
For extra chewy cookies, increase brown sugar and reduce granulated sugar slightly.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: chocolate chip cookies, baking, dessert, family recipe, easy cookies
Find it online: https://saveurmagique.com/best-chocolate-chip-cookie-recipe/